Amalfi Ristorante has announced the grand opening of their new restaurant in the heart of the City of London.
The highly anticipated opening in the new St Paul’s venue is bring the romance of the Italian coastline to one of it’s most glamorous addresses yet – steps away from the magnificent dome of St Paul’s Cathedral.
From the moment guests step into this flagship restaurant, they will be transported to the sun-drenched sophistication of the Amalfi Coast.
Designed with exquisite marble mosaic floors, deep banquette seating and a sweeping bar, stocked with premium wines and rare spirits, the restaurant embodies Italian elegance with a distinctly cosmopolitan London edge.
The restaurant has been crafted as a versatile sanctuary for everything from breakfasts and long client lunches to romantic evenings and celebratory – with the capacity to accommodate up to 170 guests, with a private dining room for more intimate gatherings.
The space has views of the Sir Christopher Wren’s 17th century St Paul’s Cathedral masterpiece and is accompanied by a menu that embodies a love letter to the food of Italy’s coast. Created with the finest signature produce and Amalfi’s signature flair, it has the whole package – making every occasion feel like a moment worth remembering.
Guests are invited to indulge in the elegance of fresh oysters or to sample the house signature lobster pasta – a dish of rich indulgence that already defines the Amalfi dining experience.
From handmade pasta, stone-baked sourdough pizzas and refined seafood and steak plates, the kitchen blends authenticity with contemporary finesse to execute the perfect menu – with each dish being a celebration of conviviality, luxury and the sensory pleasure of dining.
Amalfi St Paul’s has curated a wine list of rare depth, showcasing vintages from Italy’s finest vineyards and celebrated producers across the world. The cocktail programme captures the spirit of the Italian aperitivo with spritzes and Campari-led signatures that balance sophistication with a sense of dolce vita playfulness.
Amalfi has also partnered with Della Vite Prosecco – the luxury sparkling wine brand founded by Cara, Poppy and Chloe Delevingne – a collaboration which will deliver a bubbly welcome for guests at the restaurant’s exclusive launch party on the 14th October.
Here, VIPs will raise a glass of Della Vite to the sounds of a live DJ and enjoy the little bit of Italy that has been brought to the bustling capital city.
From opening night onwards, diners booking through the Amalfi website will be able to enjoy a complimentary glass of Della Vite, ensuring every visit begins in style.
An Amalfi Ristorante spokesperson said: “St Paul’s is one of London’s most iconic and historic locations, and we wanted to create a restaurant worthy of its surroundings. Amalfi St Paul’s captures the glamour of the Italian Riviera while celebrating the spirit of the City. From the marble floors to the lobster pasta and the first sip of Della Vite Prosecco, every detail has been designed to make dining here feel like a special occasion.”
Amalfi St Paul’s marks not just the arrival of a new restaurant, but the unveiling of a new landmark in London’s luxury dining landscape a place where the glamour of the Italian Riviera meets the cultural grandeur of the City. With its extraordinary location, elegant design, star-studded partnerships and unforgettable food, Amalfi St Paul’s is set to redefine Italian dining in the capital.
